When brewed this black tea produces a deep amber coloured tea with subtle notes of soft barrel smoke and a hint of vanilla. Notes of roasted apple and soft malt linger on the palette and a soft sweetness gives way to a clean finish. Enjoy the flavor of an after dinner apertif without the alcohol.
Black Tea | High caffeine | Steep at 212° for 3 minutes.
black tea, keemun concerto tea, rose hips, cocoa nibs, lapsang souchong tea, whiskey flavor, blue cornflowers, natural candy apple flavor, natural vanilla flavor